Микроволновая печь panasonic nn st342m инструкция

Инструкция и руководство для
Panasonic NN-ST342

101 страница подробных инструкций и пользовательских руководств по эксплуатации на русском на английском

Models: NN-ST340W

NN-SM330W

Before operating this oven, please read these instructions completely and keep for future reference.

Перед началом эксплуатации данной микроволновой печи, пожалуйста, ознакомьтесь с инструкцией

и сохраните ее для использования в дальнейшем.

Перед використанням цієї печі, будь ласка, повністю прочитайте ці інструкції і збережіть їх для

подальших довідок.

Operating Instructions and Cookbook

Инструкция по эксплуатации и рецепты приготовления блюд

Інструкція з експлуатації та книга рецептів

Microwave Oven

Микроволновая печь

Мікрохвильова піч

Models No. NN-ST342W/M

NN-SM332W

For home use

Для домашнего использования

Для домашнього використання

Please read these instructions carefully before using this product, and save this manual for future use.

Пожалуйста, перед началом эксплуатации данного продукта внимательно прочитайте инструкцию по эксплуатации

и сохраните ее для использования в дальнейшем.

Будь ласка, перед початком експлуатації цього продукту уважно прочитайте інструкцію з експлуатації й збережіть її

для використання у майбутньому.

W Before operating this oven, please read these instructions...

English

Кухня Panasonic

English

— Eng-1 —

Table of Contents

Before Operating

Installation and Connection……………………………………………………………………………………………………………………………2
Safety Instructions ……………………………………………………………………………………………………………………………………….3
Important Information ……………………………………………………………………………………………………………………………………4
Feature Diagram ………………………………………………………………………………………………………………………………………….5
Control Panel (NN-ST340W) …………………………………………………………………………………………………………………………6

Operation and Hints

For NN-SM330W:

To Cook/Reheat/Defrost by MICRO POWER AND TIME…………………………………………………………………………………..7

For NN-ST340W:

To Set Micro Power and Time………………………………………………………………………………………………………………………..8
To Use Turbo Defrost ……………………………………………………………………………………………………………………………………9
Clock Setting ……………………………………………………………………………………………………………………………………………..10
To Use Child Safety Lock…………………………………………………………………………………………………………………………….10
To Reheat/Cooking Using Auto Cook Pads ……………………………………………………………………………………………….11-13
Timer Setting (Kitchen Timer/Standing Time/Delay Time) ………………………………………………………………………………..14
Quick Guide (NN-ST340W) …………………………………………………………………………………………………………………………18

Maintenance

Before Requesting Service ………………………………………………………………………………………………………………………….15
Care of your Microwave Oven ……………………………………………………………………………………………………………………..16
Technical Specifications ………………………………………………………………………………………………………………………………17

Cooking Guide

Introduction ……………………………………………………………………………………………………………………………………………….19
Cookware and Utensil Guide ……………………………………………………………………………………………………………………….20
Microwave Cooking & Techniques……………………………………………………………………………………………………………21-22
To Reheat by Micro Power and Time…………………………………………………………………………………………………………….23
Defrosting Guidelines/Turbo Defrost……………………………………………………………………………………………………………..24
Defrosting Tips and Techniques……………………………………………………………………………………………………………………25
Microwave Recipe Preparation and Techniques ………………………………………………………………………………………..26-27
Common Queries Answered ………………………………………………………………………………………………………………………..27
Everyday Basics ………………………………………………………………………………………………………………………………………..28
Fish and Shellfish……………………………………………………………………………………………………………………………………….29
Poultry………………………………………………………………………………………………………………………………………………….30-31
Main Fare Meats……………………………………………………………………………………………………………………………………32-33
Vegetable Varieties ………………………………………………………………………………………………………………………………..34-36
Rice, Pasta and Cereal…………………………………………………………………………………………………………………………..37-38
Desserts ……………………………………………………………………………………………………………………………………………………39

342W/M)

342W/M)

332W:

342W/M:

Using Auto Cook Pads ……

English

Table of Contents Before Operating Installation and Connect...

Installation and connection, English, Examine your microwave oven

Earthing instructions, Operation voltage, Placement of the oven, Warning, Attention Чат поддержки

  • Изображение
  • Текст

English

— Eng-2 —

Installation and Connection

Examine your microwave oven

Unpack the oven, remove all packing material, and examine
the oven for any damage such as dents, broken door latches
or cracks in the door. If you find any damage, notify your
dealer immediately. Do not install a damaged microwave
oven.

Earthing instructions

IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTH-
ED FOR PERSONAL SAFETY.
If your AC outlet is not earthed, it is the personal responsibili-
ty of the customer to have it replaced with a properly earthed
wall socket.

Operation voltage

The voltage has to be the same as specified on the label on
the oven. If a higher voltage than specified is used, it may
cause a fire or other damages.

Placement of the Oven

1. Place the oven on a flat and stable surface, more than 85

cm above the floor.

2. When this oven is installed, it should be easy to isolate the

appliance from the electricity supply by pulling out the plug
or operating a circuit breaker.

3. For proper operation, ensure a sufficient air circulation for

the oven.
Counter-top use:
Allow 15 cm of space on the top of the oven, 10 cm at
back and 10 cm on both sides. If one side of the oven is
placed flush to a wall, the other side or top must not be
blocked.

4. Do not place this oven near an electric or gas cooker

range.

5. The feet should not be removed.

6. This oven is only for household usage. Do not use out-

doors.

7. Avoid using the microwave oven in high humidity.

8. The power cord should not touch the outside of the oven.

Keep the cord away from hot surfaces. Do not let the cord
hang over the edge of table or work top. Do not immerse
cord, plug or oven in water.

9. Do not block the air vents. If they are blocked during oper-

ation, the oven may be overheated or damaged. When
using any cloth over the oven, the air intake and exhaust
should not be blocked.

10.The microwave oven shall not be placed in a cabinet.

WARNING

1. The door seals and door seal areas should be cleaned

with a damp cloth.
The appliance should be inspected for damage to the door
seals and door seal areas and if these areas are damaged
the appliance should not be operated until it has been
repaired by a service technician trained by the manufac-
turer.

2. Do not operate this appliance if it has a damaged

CORD OR PLUG, if it is not working properly, or if it has
been damaged or dropped.
If the supply cord of this appliance is damaged, it must be
replaced by the manufacturer or its service agent or a sim-
ilarly qualified person in order to avoid a hazard.

3. Do not attempt to tamper with or make any adjustments or

repairs to the door, control panel housing, safety interlock
switches or any other part of the oven. Do not remove the
outer panel from the oven which gives protection against
exposure to microwave energy.
It is dangerous for anyone other than a service techni-
cian trained by the manufacturer to perform repair
service.

4. The oven light must be replaced by a service technician

trained by the manufacturer. When it becomes necessary
to replace the oven light, please consult your dealer.

5. Liquids or other foods must not be heated in sealed con-

tainers since they are liable to explode.

6. Only allow children to use the oven without supervision

when adequate instructions have been given so that the
child is able to use the oven in a safe way and under-
stands the hazards of improper use.

7. This appliance is not intended for use by persons (includ-

ing children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their
safety.

8. Young children should be supervised to ensure that they

do not play with the appliance.

Attention!

This product is designed to plug to AC power outlet with (the
third) safety earth wire. For your safety, do not ignore that
safety earth wire, because in such case this product does
not provide with conditions of electric shock defense, fore-
saw by product’s design. You have to ask qualified specialist
to install required outlet as it is shown on the picture.

15 cm

10 cm

OPEN

10 cm

Counter-top

earth

neutral

phase

earth

earth

neutral

phase

English

Installation and connection, English, Examine your microwave oven

English

— Eng-3 —

Safety Instructions

Use of your oven

1. Do not use the oven for any reason other than the prepa-

ration of food. This oven is specifically designed to heat or
cook food. Do not use this oven to heat chemicals or other
non-food products.

2. Before use, check utensils/containers are suitable for use

in microwave ovens.

3. Do not attempt to use this microwave oven to dry newspa-

per, clothing or any other materials.
They may catch on fire.

4. When the oven is not being use, do not store any objects

other than oven accessories inside the oven in case it is
accidentally turned on.

5. The appliance shall not be operated by MICROWAVE

WITHOUT FOOD IN THE OVEN, operation in this manner
may damage the appliance.

6. If smoke is observed, turn the Timer to zero or press

Stop/Reset pad and leave the door closed. Disconnect the
power cord, or shut off power at the fuse or the circuit
breaker panel in order to stifle any flames.

In accordance with para. 2 Cl. 5 of the Russian Federal
Law “On consumer rights protection”, the manufacturer
hereby assigns the use period of the present device to be
7 years from the date of production under the condition
that the present device is used in strict compliance with
the present manual and applicable technical standards.

Accessories

The oven comes equipped with a variety of accessories.
Always follow directions given for use of the accessories.

Glass Tray

1. Do not operate the oven without Roller Ring and Glass

Tray in place.

2. Never use another type of glass tray than the one special-

ly designed for this oven.

3. If Glass Tray is hot, let it to cool before cleaning or placing

in water.

4. Glass Tray can turn in either direction.

5. If the food or cooking vessel on Glass Tray touches the

oven walls and make the turntable stop rotating, the
turntable will automatically rotate in the opposite direction.
This is normal.

6. Do not cook foods directly on Glass Tray.

Roller Ring

1. Roller Ring and the oven floor should be cleaned frequent-

ly to prevent noise and build-up of remaining food.

2. Roller Ring must always be used for cooking together with

Glass Tray.

Maintenance of your oven

1. Service

WHEN YOUR OVEN REQUIRES SERVICING call your
local Panasonic engineer (Customer Support). It is haz-
ardous for anyone other than a competent person to carry
out any service or repair operation which involves the
removal of a cover which gives protection against expo-
sure to microwave energy.

2. Door Seals

Do not attempt to tamper with or make any adjustments or
repairs to door, control panel housing, safety interlock
switches or any other part of the oven. Do not remove
outer panel from oven.
The door seals and door seal areas should always be kept
clean – use a damp cloth.
N.B. The appliance should be inspected for damage to the
door seals and door seal areas. If these areas are dam-
aged the appliance should not be operated until it has
been repaired by a service technician trained by the man-
ufacturer.

3. Oven Light

The oven lamp must be replaced by a service technician
trained by the manufacturer. DO NOT attempt to remove
the outer casing from the oven.

7. Appliances are not intended to be operated by means of an

external timer or separate remote control system.

In accordance with para. 2 Cl. 5 of the Russian Federal
Law “On consumer rights protection”, the manufacturer
hereby assigns the use period of the present device to be
7 years from the date of production under the condition
that the present device is used in strict compliance with
the present manual and applicable technical standards.

Accessories

The oven comes equipped with a variety of accessories.
Always follow directions given for use of the accessories.

Glass Tray

1. Do not operate the oven without Roller Ring and Glass

Tray in place.

2. Never use another type of glass tray than the one special-

ly designed for this oven.

3. If Glass Tray is hot, let it to cool before cleaning or placing

in water.

4. Glass Tray can turn in either direction.

5. If the food or cooking vessel on Glass Tray touches the

oven walls and make the turntable stop rotating, the
turntable will automatically rotate in the opposite direction.
This is normal.

6. Do not cook foods directly on Glass Tray.

Roller Ring

1. Roller Ring and the oven floor should be cleaned frequent-

ly to prevent noise and build-up of remaining food.

2. Roller Ring must always be used for cooking together with

Glass Tray.

English

Safety instructions, English, Use of your oven

Important information, English, 1) cooking times

2) small quantities of foods, 3) eggs, 4) piercing skin, 5) meat thermometer, 6) liquids, 7) paper/plastic, 8) utensils/foil Чат поддержки

  • Изображение
  • Текст

English

— Eng-4 —

Important Information

1) Cooking Times

• Cooking times given in the cookbook are approximate. The

cooking time depends on the condition, temperature and
amount of food and on the type of cooking ware.

• Begin with the minimum cooking time to help prevent over-

cooking. If the food is not sufficiently cooked you can
always cook it for a little longer.

N.B.: If the recommended cooking times are exceeded
the food will be spoiled and in extreme circumstances
could catch fire and possibly damage the interior of the
oven.

2) Small Quantities of Foods

• Small quantities of food or foods with low moisture content

can burn, dry out or catch on fire if cooked too long. If
materials inside the oven should ignite, keep the oven door
closed, turn the oven off and remove the plug from the
socket.

3) Eggs

• Do not cook eggs in their shells and whole hard-boiled

eggs by MICROWAVE. Pressure may build up and the
eggs will explode.

4) Piercing Skin

• Food with non porous skins, such as potatoes, egg yolks,

chicken wings and sausages must be pierced before cook-
ing by MICROWAVE to prevent bursting.

5) Meat Thermometer

• Use a meat thermometer to check the degree of cooking of

roasts and poultry only when the meat has been removed
from the oven. Do not use a conventional meat thermome-
ter when using MICROWAVE because it may cause
sparking.

6) Liquids

• When heating liquids, e.g. soup, sauces and beverages in

your microwave oven, overheating the liquid beyond boiling
point can occur without evidence of bubbling. This could
result in a sudden boil over of the hot liquid. To prevent this
possibility the following steps should be taken:

a) Avoid using straight-sided containers with narrow necks.
b) Do not overheat.
c) Stir the liquid before placing the container in the oven

and again halfway through the cooking time.

d) After heating, allow it to stand in the oven for a short

time, stirring again before carefully removing the
container.

e) Microwave heating of beverages can result in delayed

eruptive boiling, therefore care has to be taken when
handling the container.

7) Paper/Plastic

• When heating food in plastic or paper containers, check the

oven frequently as these types of containers ignite if over-
heated.

• Do not use recycled paper products (ex. Kitchen Roll)

unless the paper product is labeled as safe for microwave
oven use. Recycled paper products may contain impurities
which may cause sparks and/or fires when use.

• Remove wire twist-ties from roasting bags before placing

the bags in oven.

8) Utensils/Foil

• Do not heat any closed cans or bottles because they might

explode.

• Metal containers or dishes with metallic trim should not be

used during Microwave cooking. Sparking will occur.

• If you use any aluminum foil, meat spikes or metal ware,

the distance between them and the oven walls and door
should be at least 2 cm to prevent sparking.

9) Feeding Bottles/Baby Food Jars

• The top and teat or lid must be removed from feeding bot-

tles or baby food jars before placing in the oven.

• The contents of feeding bottles and baby food jars are to

be stirred or shaken.

• The temperature has to be checked before consumption to

avoid burns.

1

2

3

4

5

6

7

8

9

0

=

~

!

10) Place in Use

This appliance is intended to be used in household and
similar applications such as:

• staff kitchen areas in shops, offices and other working

environments;

• farm houses;

• by clients in hotels, motels and other residential

environments;

• bed and breakfast type environments.

English

Important information, English, 1) cooking times

English

— Eng-5 —

Feature Diagram

1 Oven Window

2 Door Safety Lock System

3 Pull Door Handle

Pull to open the door. Opening the door during cook-
ing will stop the cooking process without cancelling
the program. It is quite safe to open the door at any
time during a cooking program and there is no risk of
Microwave exposure.
For NN-ST340W model, cook resumes as soon as
the door is closed and Start Pad is pressed.

4 Control Panel

5 Glass Tray

a. DO NOT operate the oven without the Roller Ring

and Glass Tray in place.

b. Only use the Glass Tray specifically designed for

this oven. Do not substitute any other Glass Tray.

c. If the Glass Tray is hot, allow to cool before clean-

ing or placing in water.

d. DO NOT cook directly on the Glass Tray. Always

place food on a microwave-safe dish, or on a rack
set in a microwave-safe dish.

e. If food or utensil on the Glass Tray touches oven

walls, causing the tray to stop moving, the tray will
automatically rotate in the opposite direction. This is
normal.

f. Glass Tray can rotate in either direction.

6 Roller Ring

a. Roller Ring should be cleaned regularly to avoid

excessive noise.

b. Roller Ring and Glass Tray should be used at the

same time.

7 Identification Plate

8 Oven Air Vent

9 Time/Weight Select Dial

0 Cook Mode Select Dial

Waveguide Cover (do not remove)

= Power Supply Cord

~ Power Supply Plug

! Warning Label

Note:

The illustration is for reference only.

NN-ST340W

=

1

2

5

7!

8

2

6

4

~

NN-SM330W

=

1

2

5

7!

8

2

6

~

9

4

0

3

332W

342W/M

For NN-ST342W/M model, cook resumes as soon as

1

8

7

n

5

6

4

m

l

k

2

2

1

8

7

n

5

6

4

j
9

m

l

k

2

2

3

English

Feature diagram, English

English

Control Panel

(NN-ST340W)

— Eng-6 —

(1) Display Window
(2) Micro Power
Pad
(3) Time Pads
(4) Turbo Defrost Pads
(5) Auto Reheat Pad
(6) Auto Cook Pads
(7) Timer Pad
(8) Clock Pad
(9) Stop/Reset Pad

Before cooking: One tap clears your instructions.
During cooking: One tap temporarily stops the cooking process. Another tap cancels all your instructions and colon or
time of day appears in the display window.

(10) Start Pad

After cooking program setting, one tap allows oven to begin functioning. If door is opened or Stop/Reset Pad is pressed
once during oven operation, Start Pad must be pressed again to restart oven.

Beep Sound:
When a pad is pressed correctly, a beep will be heard.
If a pad is pressed and no beep is heard, the unit did not or cannot accept the instruction. The oven will beep twice between
programmed stages. At the end of any complete program, the oven will beep 5 times.

Note:

If no any operation after cooking program setting, 6 minutes later, the oven will automatically cancel the cooking program. The
display will revert back to clock or colon display.

(1)

(2)

(4)

(7)

(3)

(5)

(8)

(9)

(10)

(6)

342W/M)

342W

(1)

(2)

(4)

(7)

(9)

(3)

(5)

(6)

(8)

(10)

English

Control panel, Nn-st340w), 342w/m)

English

— Eng-7 —

Operation

(NN-SM330W)

3. Set the Cooking Time

Note: When selecting the time for
shorter than 5 minutes, turn
Time/Weight Select Dial past 5 minutes
and then return to the correct time.

2. Set the Power Level

2. Set the Power Level at

Defrost

3. Set the Weight of Food

Note: When selecting weight for less
than 0.2 kg, turn Time/Weight Select
Dial past 0.2 kg and then return to cor-
rect weight.

Notes:

1. As soon as the TIME/WEIGHT SELECT DIAL is turned, the oven will start cooking the food.
2. ALWAYS RETURN TIME/WEIGHT SELECT DIAL BACK TO «0» position if food is removed from oven before set cooking time

is complete and when oven is not in use.

3. TO STOP OVEN when a cooking program is set, open the door—microwaves automatically stop entering the oven cavity

because of the safety door lock system. If the remaining cooking time is not required, turn the Time/Weight Select Dial back
to «0» before closing the door.

Power Level

Example of Use

HIGH

Boil water. Cook fresh fruit, vegetables, rice, pasta, noodles and desserts.

MEDIUM-HIGH

Cook poultry, meat, cakes, desserts and heat milk.

MEDIUM

Cook pot roasts, casseroles and meat loaves, melt chocolate. Cook eggs and cheeses. Cook fish.

DEFROST

Thaw foods.

LOW

Keep cooked foods warm, simmer slowly.

To Set Cooking
Program

To Defrost by Setting
Weight of Food

1. Put the food into the

oven

1. Put the food into the

oven

332W)

To Set Cooking and

Reheating Program

English

Operation, Nn-sm330w), 332w)

English

— Eng-8 —

Operation

(NN-ST340W)

To Set Micro Power and Time

Notes:

1. For 2 or 3 stage cooking, repeat steps 2 and 3 above before pressing Start pad.
2. When selecting High power on the first stage, you can skip step 2.

No. of taps

Power Level

Example of Use

1

HIGH

Boil water. Cook fresh fruit, vegetables, rice, pasta, noodles and dessert.

2

MEDIUM-HIGH

Cook poultry, meat, cakes, desserts and heat milk.

3

MEDIUM

Cook pot roasts, casseroles and meat loaves, melt chocolate. Cook eggs and

cheeses. Cook fish.

4

DEFROST

Thaw foods.

5

LOW

Keep cooked foods warm, simmer slowly.

1. Put the food into the oven

2. Press to Select Power

(see chart below)

3. Set Cooking Time

(HIGH up to 30 minutes
Others up to 99 minutes and 50 seconds)

4. Press

The time in the display window will count down.

342W/M)

342W

3. Set Cooking Time

(HIGH up to 30 minutes
Others up to 99 minutes and 50 seconds)

4. Press

The time in the display window will count down.

2. Press to Select Power

(see chart below)

English

Operation, Nn-st340w), 342w/m)

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ОНЛАЙН ТРЕЙД.РУ — Микроволновая печь СОЛО Panasonic NN-ST342WZPE, Код товара: 115063

Нажмите на кнопку для помощи

Раздел: Бытовая, кухонная техника, электроника и оборудование

Тип: Микроволновая Печь

Характеристики, спецификации

Расположение:

отдельно стоящая

Размеры (ШxВxГ):

48.5×28.7×40 cм

Внутреннее покрытие камеры:

эмаль

Мощность микроволн:

800 Вт

Тип управления:

электронное

Автоматическое приготовление:

есть, 9 рецептов

Автоматический разогрев:

нет

Автоматическая разморозка:

есть

Возможность внесения своих рецептов в память:

нет

Программирование процесса приготовления:

нет

Автоматическое поддержание заданной температуры:

нет

Дополнительные программы:

функция быстрой разморозки

Инструкция к Микроволновой Печи Panasonic NN ST342M

Operating Instructions and Cookbook

Инструкция по эксплуатации и рецепты приготовления блюд

Інструкція з експлуатації та книга рецептів

Microwave Oven

Микроволновая печь

Мікрохвильова піч

For home use

Для домашнего использования

Для домашнього використання

Models No.

Models: NN-ST340W

NN-ST342 W/M

NN-SM332W

NN-SM330W

Please read these instructions carefully before using this product, and save this manual for future use.

Before operating this oven, please read these instructions completely and keep for future reference.

Перед началом эксплуатации данной микроволновой печи, пожалуйста, ознакомьтесь с инструкцией

Пожалуйста, перед началом эксплуатации данного продукта внимательно прочитайте инструкцию по эксплуатации

и сохраните ее для использования в дальнейшем.

и сохраните ее для использования в дальнейшем.

Перед використанням цієї печі, будь ласка, повністю прочитайте ці інструкції і збережіть їх для

Будь ласка, перед початком експлуатації цього продукту уважно прочитайте інструкцію з експлуатації й збережіть її

подальших довідок.

для використання у майбутньому.

English

Table of Contents

Before Operating

Installation and Connection……………………………………………………………………………………….…………………………………..2

English

English

Safety Instructions ……………………………………………………………………………………………………………………………………….3

Important Information…………………………………………………………………………………………….……………………………………..4

Feature Diagram ………………………………………………………………………………………………….………………………………………5

Control Panel (NN-ST340W) ………………………………………………………………………………………………………………………6

342W/M)

Operation and Hints

For NN-SM330W:

332W:

To Cook/Reheat/Defrost by MICRO POWER AND TIME…………………………………………………………………………………..7

For NN-ST340W:

342W/M:

To Set Micro Power and Time……………………………………………………………………………………….……………………………….8

To Use Turbo Defrost……………………………………………………………………………………………..…………………………………….9

Clock Setting……………………………………………………………………………………………………………………………………………..10

To Use Child Safety Lock………………………………………………………………………………………….…………………………………10

To Reheat/Cooking Using Auto Cook Pads ……………………………………………………………………………..………………..11-13

Using Auto Cook Pads ……

Timer Setting (Kitchen Timer/Standing Time/Delay Time) ……………………………………………………………….……………….14

Quick Guide (NN-ST340W) ………………………………………………………………………………………..…………………………….18

342W/M)

Maintenance

Before Requesting Service ………………………………………………………………………………………………………………………….15

Care of your Microwave Oven ……………………………………………………………………………………….…………………………….16

Technical Specifications………………………………………………………………………………………….…………………………………..17

Cooking Guide

Introduction …………………………………………………………………………………………………….…………………………………………19

Cookware and Utensil Guide ………………………………………………………………………………………..……………………………..20

Microwave Cooking & Techniques…………………………………………………………………………………….……………………..21-22

To Reheat by Micro Power and Time………………………………………………………………………………….…………………………23

Defrosting Guidelines/Turbo Defrost………………………………………………………………………………..……………………………24

Defrosting Tips and Techniques…………………………………………………………………………………….……………………………..25

Microwave Recipe Preparation and Techniques ………………………………………………………………………………………..26-27

Common Queries Answered…………………………………………………………………………………………..……………………………27

Everyday Basics ………………………………………………………………………………………………….…………………………………….28

Fish and Shellfish……………………………………………………………………………………………….………………………………………29

Poultry………………………………………………………………………………………………………………………………………………….30-31

Main Fare Meats………………………………………………………………………………………………….………………………………..32-33

Vegetable Varieties ………………………………………………………………………………………………………………………………..34-36

Rice, Pasta and Cereal…………………………………………………………………………………………………………………………..37-38

Desserts ………………………………………………………………………………………………………..………………………………………….39

— Eng-1

Installation and Connection

Examine your microwave oven

WARNING

Unpack the oven, remove all packing material, and examine

1. The door seals and door seal areas should be cleaned

the oven for any damage such as dents, broken door latches

with a damp cloth.

or cracks in the door. If you find any damage, notify your

The appliance should be inspected for damage to the door

dealer immediately. Do not install a damaged microwave

seals and door seal areas and if these areas are damaged

oven.

the appliance should not be operated until it has been

repaired by a service technician trained by the manufac-

turer.

Earthing instructions

English

English

2. Do not operate this appliance if it has a damaged

IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTH-

CORD OR PLUG, if it is not working properly, or if it has

ED FOR PERSONAL SAFETY.

been damaged or dropped.

If your AC outlet is not earthed, it is the personal responsibili-

If the supply cord of this appliance is damaged, it must be

ty of the customer to have it replaced with a properly earthed

replaced by the manufacturer or its service agent or a sim-

wall socket.

ilarly qualified person in order to avoid a hazard.

Operation voltage

3. Do not attempt to tamper with or make any adjustments or

repairs to the door, control panel housing, safety interlock

The voltage has to be the same as specified on the label on

switches or any other part of the oven. Do not remove the

the oven. If a higher voltage than specified is used, it may

outer panel from the oven which gives protection against

cause a fire or other damages.

exposure to microwave energy.

It is dangerous for anyone other than a service techni-

cian trained by the manufacturer to perform repair

Placement of the Oven

service.

1. Place the oven on a flat and stable surface, more than 85

4. The oven light must be replaced by a service technician

cm above the floor.

trained by the manufacturer. When it becomes necessary

2. When this oven is installed, it should be easy to isolate the

to replace the oven light, please consult your dealer.

appliance from the electricity supply by pulling out the plug

5. Liquids or other foods must not be heated in sealed con-

or operating a circuit breaker.

tainers since they are liable to explode.

3. For proper operation, ensure a sufficient air circulation for

6. Only allow children to use the oven without supervision

the oven.

when adequate instructions have been given so that the

Counter-top use:

child is able to use the oven in a safe way and under-

Allow 15 cm of space on the top of the oven, 10 cm at

stands the hazards of improper use.

back and 10 cm on both sides. If one side of the oven is

7. This appliance is not intended for use by persons (includ-

placed flush to a wall, the other side or top must not be

ing children) with reduced physical, sensory or mental

blocked.

capabilities, or lack of experience and knowledge, unless

they have been given supervision or instruction concerning

use of the appliance by a person responsible for their

safety.

15 cm

8. Young children should be supervised to ensure that they

do not play with the appliance.

10 cm

10 cm

Attention!

This product is designed to plug to AC power outlet with (the

third) safety earth wire. For your safety, do not ignore that

OPEN

safety earth wire, because in such case this product does

not provide with conditions of electric shock defense, fore-

saw by product’s design. You have to ask qualified specialist

Counter-top

to install required outlet as it is shown on the picture.

4. Do not place this oven near an electric or gas cooker

earth

range.

neutral

5. The feet should not be removed.

phase

6. This oven is only for household usage. Do not use out-

doors.

7. Avoid using the microwave oven in high humidity.

8. The power cord should not touch the outside of the oven.

earth

Keep the cord away from hot surfaces. Do not let the cord

hang over the edge of table or work top. Do not immerse

cord, plug or oven in water.

phase

9. Do not block the air vents. If they are blocked during oper-

ation, the oven may be overheated or damaged. When

using any cloth over the oven, the air intake and exhaust

neutral

should not be blocked.

10.The microwave oven shall not be placed in a cabinet.

earth

— Eng-2

Safety Instructions

Use of your oven

Maintenance of your oven

1. Do not use the oven for any reason other than the prepa-

1. Service

ration of food. This oven is specifically designed to heat or

WHEN YOUR OVEN REQUIRES SERVICING call your

cook food. Do not use this oven to heat chemicals or other

local Panasonic engineer (Customer Support). It is haz-

English

English

non-food products.

ardous for anyone other than a competent person to carry

out any service or repair operation which involves the

2. Before use, check utensils/containers are suitable for use

removal of a cover which gives protection against expo-

in microwave ovens.

sure to microwave energy.

3. Do not attempt to use this microwave oven to dry newspa-

2. Door Seals

per, clothing or any other materials.

Do not attempt to tamper with or make any adjustments or

They may catch on fire.

repairs to door, control panel housing, safety interlock

4. When the oven is not being use, do not store any objects

switches or any other part of the oven. Do not remove

other than oven accessories inside the oven in case it is

outer panel from oven.

accidentally turned on.

The door seals and door seal areas should always be kept

clean – use a damp cloth.

5. The appliance shall not be operated by MICROWAVE

N.B. The appliance should be inspected for damage to the

WITHOUT FOOD IN THE OVEN, operation in this manner

door seals and door seal areas. If these areas are dam-

may damage the appliance.

aged the appliance should not be operated until it has

been repaired by a service technician trained by the man-

6. If smoke is observed, turn the Timer to zero or press

ufacturer.

Stop/Reset pad and leave the door closed. Disconnect the

power cord, or shut off power at the fuse or the circuit

3. Oven Light

breaker panel in order to stifle any flames.

The oven lamp must be replaced by a service technician

trained by the manufacturer. DO NOT attempt to remove

7. Appliances are not intended to be operated by means of an

the outer casing from the oven.

In accordance with para. 2 Cl. 5 of the Russian Federal

external timer or separate remote control system.

Law “On consumer rights protection”, the manufacturer

hereby assigns the use period of the present device to be

7 years from the date of production under the condition

In accordance with para. 2 Cl. 5 of the Russian Federal

that the present device is used in strict compliance with

Law “On consumer rights protection”, the manufacturer

the present manual and applicable technical standards.

hereby assigns the use period of the present device to be

7 years from the date of production under the condition

that the present device is used in strict compliance with

Accessories

the present manual and applicable technical standards.

The oven comes equipped with a variety of accessories.

Always follow directions given for use of the accessories.

Accessories

The oven comes equipped with a variety of accessories.

Glass Tray

Always follow directions given for use of the accessories.

1. Do not operate the oven without Roller Ring and Glass

Glass Tray

Tray in place.

2. Never use another type of glass tray than the one special-

1. Do not operate the oven without Roller Ring and Glass

ly designed for this oven.

Tray in place.

3. If Glass Tray is hot, let it to cool before cleaning or placing

2. Never use another type of glass tray than the one special-

in water.

ly designed for this oven.

4. Glass Tray can turn in either direction.

3. If Glass Tray is hot, let it to cool before cleaning or placing

in water.

5. If the food or cooking vessel on Glass Tray touches the

4. Glass Tray can turn in either direction.

oven walls and make the turntable stop rotating, the

turntable will automatically rotate in the opposite direction.

5. If the food or cooking vessel on Glass Tray touches the

This is normal.

oven walls and make the turntable stop rotating, the

6. Do not cook foods directly on Glass Tray.

turntable will automatically rotate in the opposite direction.

This is normal.

Roller Ring

6. Do not cook foods directly on Glass Tray.

1. Roller Ring and the oven floor should be cleaned frequent-

Roller Ring

ly to prevent noise and build-up of remaining food.

2. Roller Ring must always be used for cooking together with

1. Roller Ring and the oven floor should be cleaned frequent-

Glass Tray.

ly to prevent noise and build-up of remaining food.

2. Roller Ring must always be used for cooking together with

Glass Tray.

— Eng-3

Important Information

1) Cooking Times

7) Paper/Plastic

• Cooking times given in the cookbook are approximate. The

• When heating food in plastic or paper containers, check the

cooking time depends on the condition, temperature and

oven frequently as these types of containers ignite if over-

amount of food and on the type of cooking ware.

heated.

• Begin with the minimum cooking time to help prevent over-

• Do not use recycled paper products (ex. Kitchen Roll)

cooking. If the food is not sufficiently cooked you can

unless the paper product is labeled as safe for microwave

always cook it for a little longer.

oven use. Recycled paper products may contain impurities

which may cause sparks and/or fires when use.

English

N.B.: If the recommended cooking times are exceeded

the food will be spoiled and in extreme circumstances

• Remove wire twist-ties from roasting bags before placing

could catch fire and possibly damage the interior of the

the bags in oven.

oven.

8) Utensils/Foil

2) Small Quantities of Foods

• Do not heat any closed cans or bottles because they might

• Small quantities of food or foods with low moisture content

explode.

can burn, dry out or catch on fire if cooked too long. If

• Metal containers or dishes with metallic trim should not be

materials inside the oven should ignite, keep the oven door

used during Microwave cooking. Sparking will occur.

closed, turn the oven off and remove the plug from the

socket.

• If you use any aluminum foil, meat spikes or metal ware,

the distance between them and the oven walls and door

should be at least 2 cm to prevent sparking.

3) Eggs

• Do not cook eggs in their shells and whole hard-boiled

9) Feeding Bottles/Baby Food Jars

eggs by MICROWAVE. Pressure may build up and the

eggs will explode.

• The top and teat or lid must be removed from feeding bot-

tles or baby food jars before placing in the oven.

• The contents of feeding bottles and baby food jars are to

4) Piercing Skin

be stirred or shaken.

• Food with non porous skins, such as potatoes, egg yolks,

• The temperature has to be checked before consumption to

chicken wings and sausages must be pierced before cook-

avoid burns.

ing by MICROWAVE to prevent bursting.

5) Meat Thermometer

• Use a meat thermometer to check the degree of cooking of

roasts and poultry only when the meat has been removed

from the oven. Do not use a conventional meat thermome-

ter when using MICROWAVE because it may cause

sparking.

6) Liquids

• When heating liquids, e.g. soup, sauces and beverages in

your microwave oven, overheating the liquid beyond boiling

point can occur without evidence of bubbling. This could

result in a sudden boil over of the hot liquid. To prevent this

possibility the following steps should be taken:

a) Avoid using straight-sided containers with narrow necks.

b) Do not overheat.

c) Stir the liquid before placing the container in the oven

and again halfway through the cooking time.

d) After heating, allow it to stand in the oven for a short

time, stirring again before carefully removing the

container.

e) Microwave heating of beverages can result in delayed

eruptive boiling, therefore care has to be taken when

handling the container.

— Eng-4

1

2

3

4

5

6

7

8

9

0

=

~

!

English

10) Place in Use

This appliance is intended to be used in household and

similar applications such as:

• staff kitchen areas in shops, offices and other working

environments;

• farm houses;

• by clients in hotels, motels and other residential

environments;

• bed and breakfast type environments.

Feature Diagram

English

— Eng-5

1

Oven Window

2

Door Safety Lock System

3

Pull Door Handle

Pull to open the door. Opening the door during cook-

ing will stop the cooking process without cancelling

the program. It is quite safe to open the door at any

time during a cooking program and there is no risk of

Microwave exposure.

For NN-ST340W model, cook resumes as soon as

the door is closed and Start Pad is pressed.

4

Control Panel

5

Glass Tray

a. DO NOT operate the oven without the Roller Ring

and Glass Tray in place.

b. Only use the Glass Tray specifically designed for

this oven. Do not substitute any other Glass Tray.

c. If the Glass Tray is hot, allow to cool before clean-

ing or placing in water.

d. DO NOT cook directly on the Glass Tray. Always

place food on a microwave-safe dish, or on a rack

set in a microwave-safe dish.

e. If food or utensil on the Glass Tray touches oven

walls, causing the tray to stop moving, the tray will

automatically rotate in the opposite direction. This is

normal.

f. Glass Tray can rotate in either direction.

6

Roller Ring

a. Roller Ring should be cleaned regularly to avoid

excessive noise.

b. Roller Ring and Glass Tray should be used at the

same time.

7

Identification Plate

8

Oven Air Vent

9

Time/Weight Select Dial

0

Cook Mode Select Dial

Waveguide Cover (do not remove)

=

Power Supply Cord

~

Power Supply Plug

!

NN-ST340W

Warning Label

Note:

The illustration is for reference only.

NN-SM330W

3

342W/M

87n5

2

l

m

4

For NN-ST342W/M model, cook resumes as soon as

1

6

k

2

332W

8

7n5

l

4

m

j

9

1

6

k

2

2

3

English

Control Panel (NN-ST340W)

342W/M)

(1)

(1)

English

English

(2)

(2)

(3)

(3)

(4)

(5)

(4)

(5)

(6)

(6)

(7)

(7)

(8)

(8)

(9) (10)

(9)

(10)

342W

(1) Display Window

(2) Micro Power Pad

(3) Time Pads

(4) Turbo Defrost Pads

(5) Auto Reheat Pad

(6) Auto Cook Pads

(7) Timer Pad

(8) Clock Pad

(9) Stop/Reset Pad

Before cooking: One tap clears your instructions.

During cooking: One tap temporarily stops the cooking process. Another tap cancels all your instructions and colon or

time of day appears in the display window.

(10) Start Pad

After cooking program setting, one tap allows oven to begin functioning. If door is opened or Stop/Reset Pad is pressed

once during oven operation, Start Pad must be pressed again to restart oven.

Beep Sound:

When a pad is pressed correctly, a beep will be heard.

If a pad is pressed and no beep is heard, the unit did not or cannot accept the instruction. The oven will beep twice between

programmed stages. At the end of any complete program, the oven will beep 5 times.

Note:

If no any operation after cooking program setting, 6 minutes later, the oven will automatically cancel the cooking program. The

display will revert back to clock or colon display.

— Eng-6

Operation (NN-SM330W)

332W)

To Set Cooking and

To Set Cooking

To Defrost by Setting

Reheating Program

Program

Weight of Food

English

English

1. Put the food into the

1. Put the food into the

oven

oven

2. Set the Power Level 2. Set the Power Level at

Defrost

3. Set the Cooking Time

3. Set the Weight of Food

Note: When selecting the time for

Note: When selecting weight for less

shorter than 5 minutes, turn

than 0.2 kg, turn Time/Weight Select

Time/Weight Select Dial past 5 minutes

Dial past 0.2 kg and then return to cor-

and then return to the correct time.

rect weight.

Power Level Example of Use

HIGH Boil water. Cook fresh fruit, vegetables, rice, pasta, noodles and desserts.

MEDIUM-HIGH Cook poultry, meat, cakes, desserts and heat milk.

MEDIUM Cook pot roasts, casseroles and meat loaves, melt chocolate. Cook eggs and cheeses. Cook fish.

DEFROST Thaw foods.

LOW Keep cooked foods warm, simmer slowly.

Notes:

1. As soon as the TIME/WEIGHT SELECT DIAL is turned, the oven will start cooking the food.

2. ALWAYS RETURN TIME/WEIGHT SELECT DIAL BACK TO «0» position if food is removed from oven before set cooking time

is complete and when oven is not in use.

3. TO STOP OVEN when a cooking program is set, open the door—microwaves automatically stop entering the oven cavity

because of the safety door lock system. If the remaining cooking time is not required, turn the Time/Weight Select Dial back

to «0» before closing the door.

— Eng-7

Operation (NN-ST340W)

342W/M)

To Set Micro Power and Time

1. Put the food into the oven

English

2. Press to Select Power

2. Press to Select Power

(see chart below)

3. Set Cooking Time

3. Set Cooking Time

(HIGH up to 30 minutes

(HIGH up to 30 minutes

Others up to 99 minutes and 50 seconds)

Others up to 99 minutes and 50 seconds)

4. Press

The time in the display window will count down.

4. Press

The time in the display window will count down.

342W

No. of taps

Power Level Example of Use

1 HIGH Boil water. Cook fresh fruit, vegetables, rice, pasta, noodles and dessert.

2 MEDIUM-HIGH Cook poultry, meat, cakes, desserts and heat milk.

Cook pot roasts, casseroles and meat loaves, melt chocolate. Cook eggs and

3 MEDIUM

cheeses. Cook fish.

4 DEFROST Thaw foods.

5 LOW Keep cooked foods warm, simmer slowly.

Notes:

1. For 2 or 3 stage cooking, repeat steps 2 and 3 above before pressing Start pad.

2. When selecting High power on the first stage, you can skip step 2.

— Eng-8

(

see chart below

)

English

Operation (NN-ST340W)

342W/M)

(Continued)

To Use Turbo Defrost (0.1~2.0 kg):

English

English

1. Put the food into the oven

2. Select the Weight of Food

2. Select the Weight of Food

Example: To defrost 1.5 kg of meat.

Example: To defrost 1.5 kg of meat.

once 5 times

once 5 times

Food Maximum Weight

Food Maximum Weight

Minced meat, Chicken Pieces, Chops 2 kg

Minced meat, Chicken Pieces, Chops 2 kg

Beef roast, lamb, pork, whole chickens 2 kg

Beef roast, lamb, pork, whole chickens 2 kg

Whole fish, scallops, prawns, fish fillets 1 kg

Whole fish, scallops, prawns, fish fillets 1 kg

3. Press

Defrosting time appears in the display window and begings to count

3. Press

down.

Defrosting time appears in the display window and begings to count

down.

342W

Notes:

1. Turbo Defrost can be used to defrost many cuts of meat, poultry and fish by weight. To use, simply program Turbo Defrost

and the weight of the food in kg (1.0) and tenths of a kg (0.1). The oven will determine the defrosting time and power levels.

Once the oven is programmed, the defrosting time will appear in the display. For best results the minimum recommended

weight is 0.2 kg.

2. BONE-IN ROASTS, such as a Beef Rib Roast or Pork Loin Rib Roast have a smaller muscle than a boneless roast of the

same weight. Therefore, for bone-in roasts weighing over 2 kg reduce weight by 0.5 kg. For bone-in roasts weighing less

than 2 kg, reduce weight by 0.25 kg.

0.2 kg.

3. Turn over or remove or shield food when buzzer rings in the middle of cooking.

— Eng-9

Operation (NN-ST340W)

342W/M)

(Continued)

Clock Setting

To Set Clock: Example: To set 11:25 a.m.

English

English

11 times twice 5 times

1. Press.

2. Enter time of day using the number pads.

3. Press once.

Colon will blink in

Time appears in the display window; colon

Colon stops blinking; time of

the display window.

is blinking.

day is entered and locked in

the display window.

Time counts up in minutes.

Notes:

1. To reset time of day, repeat steps 1-3.

2. The clock will keep the time of day as long as oven is plugged in and electricity is supplied.

3. Clock is a 24-hour display.

4. Oven will not operate while colon is blinking.

To Use Child Safety Lock

To set:

or

Colon or time of day is

Press 3 times Display Window

displayed

To cancel:

or

Display Window Press 3 times Colon or time of day is

displayed

Notes:

1. Child Safety Lock can be set when colon or time of day is displayed.

2. This feature allows you to prevent operation of the oven by a young child; however, the door will open.

3. To set or cancel child safety lock, Start pad or Stop/Reset pad must be pressed 3 times within 10 seconds.

— Eng-10

Operation (NN-ST340W)

342W/M)

(Continued)

To Reheat/Cook Using Auto Cook Pads

English

English

1. Put the food into the oven

2. Select Pads

Press the desired food category pad until the desired weight appears in

the Display Window.

3. Press

The cooking time appears in the display window and begings to count

3. Press

down.

The cooking time appears in the display window and begings to count

down.

342W

Auto Reheat:

Pad 1 tap 2 taps 3 taps 4 taps

Auto Reheat 200 g 400 g 600 g 800 g

Auto Cook:

Menu No. Pads 1 tap 2 taps 3 taps 4 taps

1 Porridge 2 servs 4 servs

2 Omelet 1 serv 2 servs 3 servs 4 servs

3 Pudding 4 servs 8 servs

4 Vegetables 120 g 180 g 250 g 370 g

5 Potatoes 200 g 400 g 600 g

6 Fresh Pasta 150 g 250 g 375 g

7 Soup 2 servs 4 servs 6 servs

8 Fish 100 g 200 g 300 g 400 g

9 Chicken 200 g 400 g 600 g 800 g

— Eng-11

Operation (NN-ST340W) (Continued)

342W/M)

Auto Reheat

3. Pudding

Pre-cooked foods are reheated automatically by setting the

Suitable for cooking of puddings with berries or fruits. Use

food’s serving. You need not select power level or reheating

the following recipe as a guide:

time. The foods should be at refrigerator or room tempera-

4 servs

8 servs

ture. Use suitable sized dish and cover with a lid or

Ingredients

dish 20 cm

dish 28 cm

microwave safe plastic.

100 g

200 g

Note: When reheating items such as soups, stews, and

Margarine

(

1

/2 pack.)

(1 pack.)

casseroles, it is recommended that they are stirred at half of

75 g

150 g

English

English

reheating time and at completion of reheating.

Sugar

(

1

/4 cup)

(

1

/2 cup)

Egg 1 p. 2 pcs.

1. Porridge

100 g

200 g

Wheat flour

(

2

/3 cup)

(1

1

/3 cup)

cups)

Suitable for cooking different kinds of porridge such as buck-

2 g

4 g

wheat, millet and rice. Place the porridge with water in a suit-

Vanilline powder

(

1

/3 tsp.)

(

1

/2 tsp.)

able size container. Use the following as a guide:

3 g

5 g

Products

Buckwheat

Millet*

Rice

Baked powder

(

1

/2 tsp.)

(1 tsp.)

200 g

130 g

130 g

Frozen berries (cherry,

150 g 300 g

Water

400 ml

rusberry, bilberry etc.)

Milk

450 ml

400 ml

1. Mix up margarine, sugar and eggs for 5 minutes by mixer.

Salt

1

/2 t.sp

1 t.sp

1

/2 t.sp

Stir flour, vanilline powder and baked powder. Pour the

Sugar

2 tb. sp

1 tb. sp

flour into other mixture and make sticky pastry.

2. Add berries into pastry or put them on the bottom of dish.

Then place the container into the oven and press «Porridge»

Place pastry in the dish and make the even surface.

key. Do not forget to stir and remove the cover when «Beep».

3. Place in the oven and select «Pudding». Cooking until

* For Millet, immerse them into warm water for 30 minutes

stopped program. Before serve take out the pudding and

before cooking.

powder with sugar.

2. Omelet

4. Vegetables

This program is suitable for cooking the omelet from eggs.

This program is suitable for cooking fresh vegetables such

Use the casserole dish for cooking. You can cook the omelet

as: potatos, carrots, onions, beetroot, cabbage, cauliflower,

using your recipe or the following as a guide:

pumpkin, marrow, mushroom and etc. and the mixture of

Ingredients

1 serv.

2 serv.

3 serv.

4 serv.

them. Vegetables should be trimmed, prepared and cut into

even sized pieces. Add 2-4 tablespoon to

1

/4 cup of water if

Eggs

2 pcs.

4 pcs.

6 pcs.

8 pcs.

vegetables appear slightly dehydrated or a softer texture is

Milk or cream

125 ml

250 ml

375 ml

500 ml

desired. Place in a suitably sized plate or casserole dish and

cover with plastic wrap or a fitting lid. Stir at the beep. If

Salt, pepper

on taste

desired, butter, herbs, etc. may be added but do not add salt

Butter

for greasing of casserole

until the completion of cooking.

Whisk eggs with milk for 3-5 minutes by mixer, add salt and

5. Potatoes

pepper on taste. Put mixture into greased casserole dish and

place in the oven on glass tray. Select «Omelet» and cook

Potatoes should be trimmed or prepared and cut into evenly

until the cooking time will finish. After cooking, covered, let

sliced pieces. Add 1 to 3 tablespoon of water to potatoes. If

stand for 3 minutes. Serve the hot cooked omelet with melt-

dehydrated or softer texture is desired. Place in a appropri-

ed butter, sauces or grated cheese.

ate size dish and cover with plastic wrap or well fitting lid.

Halfway through the cooking time, stir potatoes. At the end of

the cooking time, stir potatoes and let stand, covered, for 2

to 3 minutes.

— Eng-12

Operation (NN-ST340W) (Continued)

342W/M)

6. Fresh Pasta

8. Fish

This program is designed to cook pasta.

Suitable for cooking whole fish and fish fillets. Select fish

Put the macaroni onto a heatproof dish with high brims,

suitable for microwave cooking and place in a single layer in

which is suitable for use in the microwave mode. Fill it up

a shallow dish, with skin-side down. Add butter, spices,

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English

with the boiling water, add salt, vegetable oil, and select the

herbs, or lemon juice to flavor. Overlap thin edges of fillets to

program for cooking according to recommendations given in

prevent overcooking. If stuffing whole fish with seasoning,

the following chart:

cooking time may need to be extended. Shield the eye and

tail area of whole fish with small amounts of aluminum foil to

Boiling

Vegetable

Program

Pasta

Salt

prevent overcooking. Cover dish securely with plastic wrap

water

oil

or fitted lid. Allow large amounts of fish to stand for 3 to 5

“Pasta” –

150 g

750 ml

1 tb.sp.

To t ast e

minutes after cooking before serving. (thickness of fish

press once

should not be more than 3 cm)

“Pasta” –

250 g 1000 ml 2 tb.sp. To taste

press twice

9. Chicken

“Pasta” –

Suitable for cooking chicken pieces such as wings, drum-

375 g 1250 ml 3 tb.sp. To taste

press 3 times

sticks, thighs, half breasts etc. Chicken pieces should be

thawed completely before cooking. Marinate chicken pieces

(The water level must be 1 — 2 cm higher than pasta).

prior to cooking, add 1 to 5 tablespoon oil, for added flavor

Do not cover the dish.

and color. Place marinated chicken pieces on heat-proof

Stir after the beep.

dish. Cover with plastic wrap or a fitting lid.

After the cooking is completed, pour out the water, add the

butter, stir, and leave for appr. 5 minutes.

7. Soup

This program is suitable for cooking traditional soups, such

as: meat sol’yanka, shchi, rassol’nik. Soups can be cooked

with broth or water. The broth or water should be a room

temperature. Use the following as a guide:

Ingredients

Rassol’nikChshiSolyanka

4 services (1.5 liter)

Smocked meat

products (ham,

200 g

sausages)

Pickled

3 pcs.3 pcs.

cucumbers

Onions 1 pcs.1 pcs.2 pcs.

Paprika 1 pcs.

Tomato sauce 4 tb.sp.4 tb.sp.4 tb.sp.

Potatos 2-3 pcs.2-3 pcs.

Cabbage 200 g

Carrots 1 pcs.1 pcs.

Vegetable oil 2 tb.sp.2 tb.sp.

Add and press “SOUP”

Broth or water 1000 ml1000 ml1000 ml

Olives 8-10 pcs.

Lemon

1

/2 pcs.

1

/2 pcs.

Parsley, salt,

On taste

pepper

It is advisable to use medium size vegetables. Vegetables

should be trimmed. All ingredients should be cut into even

sized pieces. For 1.5L soup you will need 2.5 liter pot.

Place all ingredients from the first part of the table in the pot,

stir well, cover with plastic wrap and cook using the auto

menu «Vegetables». After that add the rest ingredients, stir

well, and cook using the auto menu «Soup». After beep stir

well and go on cooking until finish of the program. Before

serving leave for 10 minutes in the switched off microwave

oven. Serve with sour cream.

— Eng-13

Operation (NN-ST340W)

342W/M)

(Continued)

Timer Setting (Kitchen Timer/Standing Time/Delay Time)

This feature allows you to program standing Time after cooking is completed and to program the oven as a minute or 10 sec-

onds timer or program delay start.

To use as a Kitchen Timer: Example: To count 5 minutes

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English

5 times

1. Press. 3. Press.

2. Set desired amount of time.

(Up to 99 minutes and 50 seconds.)

Time counts down without

operating oven.

To Set Standing Time: Example: To stand for 5 minutes after cooking (3 mins. at Medium)

5 times3 times

1. Press 3 times.

2. Press 3 times. 3. Press. 4. Press 5 times.

5. Press.

Set the desired cook-

Set desired amount

Cooking starts.

ing program. (See

of standing time.

After cooking,

page 8 for directions.)

(Up to 99 minutes

standing time

and 50 seconds.)

will count down

without operat-

ing oven.

To Set Delay Time: Example: To start cooking 5 minutes later (3 mins. at Medium)

5 times 3 times

1. Press.

2. Press 5 times.

3. Press 3 times.

4. Press 3 times.

5. Press.

Set desired amount of

Set the desired cooking

Delayed time

delay time.

program. (See page 8

counts down.

(Up to 99 minutes and

for directions.)

After delay

50 seconds.)

time, the cook-

ing will start.

Notes:

1. If oven door is opened while Standing Time, Delay Time or Kitchen Timer has been set, the time in the display window will

continue to count down.

2. Delay Time and Standing Time can not be programmed before any Auto control function. This is to prevent the standing tem-

perature of the food from rising before defrosting or cooking begins. A change in the starting temperature could cause in

accurate results.

3. When using Standing Time or Delay Time, it’s up to 2 Micro Power stages.

— Eng-14

Before Requesting Service

ALL THESE THINGS ARE NORMAL:

The oven causes interference with Some radio and TV interference might occur when you cook with the microwave

my TV. oven. This interference is similar to the interference caused by small appliances

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English

such as mixers, vacuums, hair dryers, etc. It does not indicate a problem with your

oven.

Steam accumulates on the oven During cooking, steam and warm air are given off from the food. Most of the steam

door and warm air comes from and warm air are removed from the oven by the air which circulates in the oven

the oven vents. cavity. However, some steam will condense on cooler surfaces such as the oven

door. This is normal.

I accidentally operate my Operating the oven empty for a short time will not damage the oven.

microwave oven without any food However, we do not recommend this to be done.

in it.

PROBLEM POSSIBLE CAUSE REMEDY

The oven is not plugged in securely. Remove plug from outlet, wait 10 sec-

onds and re-insert.

Circuit breaker or fuse is tripped or

Contact the specified service center.

Oven will not turn on.

blown.

There is a problem with the outlet. Plug another appliance into the outlet to

check if the outlet is working.

When the oven is turning on,

The roller ring and oven bottom are dirty. Clean these parts according to care of

there is noise coming from

your oven (See next page).

Glass Tray.

Oven will not start cooking.

The door is not closed completely. Close the oven door securely.

For NN-ST340W:

342W/M:

Start Pad was not pressed after pro-

Press Start Pad.

gramming.

Another program has already

Press Stop/Reset Pad to cancel the pre-

been entered into the oven.

vious program and program again.

Oven will not start cooking.

The program has not been entered cor-

Program again according to the

rectly.

Operating Instructions.

Stop/Reset Pad has been pressed acci-

Program oven again.

dentally.

The word «Child» appears in the

The Child Lock was activated by press-

Deactivate Lock by pressing Stop/Reset

Display Window.

ing Start Pad 3 times.

Pad 3 times.

If it seems there is a problem with the oven, contact an authorized Service Centre.

— Eng-15

Care of your Microwave Oven

1. The oven should be cleaned regularly and any food

7. It is occasionally necessary to remove the glass tray for

deposits removed.

cleaning. Wash the tray in warm sudsy water or in a dish-

washer.

2. Turn the oven off and remove the power plug from the wall

socket before cleaning.

8. The roller ring and oven cavity floor should be cleaned

regularly to avoid excessive noise. Simply wipe the bottom

3. Keep the inside of the oven clean. When food splatters or

surface of the oven with mild detergent, water or window

spilled liquids adhere to oven walls, wipe with a damp

cleaner and dry. The roller ring may be washed in mild

cloth. Mild detergent may be used if the oven gets very

sudsy water or dish washer. Cooking vapors collect during

English

English

dirty. The use of harsh detergent or abrasives is not rec-

repeated use but in no way affect the bottom surface or

ommended.

roller ring wheels. When removing the roller ring from cavi-

4. The outside oven surfaces should be cleaned with a damp

ty floor for cleaning, be sure to replace in the proper posi-

cloth. To prevent damage to the operating parts inside the

tion.

oven, water should not be allowed to seep into the ventila-

9. When it becomes necessary to replace the oven light,

tion openings.

please consult a dealer to have it replaced.

5. Do not allow the Control Panel to become wet. Clean with

10. Failure to maintain the oven in a clean condition could

a soft, damp cloth. Do not use detergents, abrasives or

lead to deterioration of the surface that could adversely

spray-on cleaners on the Control Panel.

affect the life of the appliance and possibly result in a haz-

When cleaning the Control Panel, leave oven door open to

ardous situation.

prevent oven from accidentally turning on. After cleaning

press Stop/Reset Pad to clear display window or make

sure TIME/WEIGHT SELECT DIAL is set to zero position.

6. If steam accumulates inside or around the outside of the

oven door, wipe with a soft cloth. This may occur when the

microwave oven is operated under high humidity condi-

tions and in no way indicates malfunction of the unit.

— Eng-16

Technical Specifications

NN-SM330W NN-ST340W

332W

342W/M

Power Source: 220 V 50 Hz

Power Consumption: 5.3 A, 1,125 W 6.2 A, 1,275 W

5.9 A 1

,

270 W

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English

Cooking Power: 700 W 800 W

800 W

Outside Dimensions (W x H x D): 488 mm x 279 mm x 405 mm

485 mm x 287 mm x 400 mm

Oven Cavity Dimensions (W x H x D): 315 mm x 206 mm x 353 mm

315 mm x 227 mm x 349 mm

Operating Frequency: 2,450 MHz

Net Weight: Approx. 12.0 kg Approx. 12.5 kg

12.4 12.7

* IEC Test Procedure

Specifications subject to change without notice.

As for the voltage requirement, the production month, country and serial number, please refer to the identification plate on the

microwave oven.

— Eng-17

Quick Guide (NN-ST340W)

342W/M)

Feature

How to Operate

To Cook / Reheat /

Defrost by Micro

Power and Time

Setting

English

English

( page 8)

Select power. Set the cooking time. Press.

To Use

Turbo Defrost Pads

( page 9)

Press.Select the weight of food.

To Set Clock

( page 10)

Press. Set time of day. Press.

To Set: Display

To Cancel: Display

To Set / Cancel

Child Safety Lock

or

( page 10)

Press 3 times.

Press 3 times.

To Cook Use

Reheat Use

Auto Reheat Pad

( page 11)

Press.Set weight.

Example:

To Cook Use

Auto Cook Pads

( page 11)

Select the servings. Press.

— Eng-18

Оглавление

    Аннотации для Микроволновой Печи Panasonic NN ST342M в формате PDF

    Топ 10 инструкций

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    FEATURES

    CONTROL PANEL

    (1)

    (2)

    (3)

    (4)

    (9)

    See-Through oven window

    Door C

    (5)

    (6)

    (10)

    Oven Front Plate

    Glass Tray

    Roller Ring

    NN- ST342M

    (1) Display Window

    (2) Micro Power Pad

    (3) Time Pads

    (4) Turbo Defrost Pads

    (5) Auto Reheat Pad

    (6) Auto Cook Pads

    (7) Serving/Weight Pad

    (8) Timer/Clock Pad

    (9) Stop/Reset Pad

    Before cooking: One tap clears all your instructions.

    During cooking: One tap temporarily stops the cooking

    process. Another tap cancels all your instructions and

    colon or

    (10) Start Pad

    After cooking program setting, one tap allows oven to begin

    functioning. If door is opened or Stop/Reset Pad is pressed

    once during oven operation, Start Pad must be pressed again

    to restart oven.

    Beep Sound:

    When a pad is pressed correctly, a beep will be heard.

    (7)

    If a pad is pressed and no beep is heard, the unit did

    not or cannot accept the instruction. The oven will beep

    twice between

    (8)

    complete program, the oven will beep 5 times.

    4-1

    Control Panel

    Safety Door Lock System

    (RPM)

    time of day appears in the display window.

    programmed stages. At the end of any

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